Coconut and Almond Granola: properly coconutty
Great Taste 1-Star Award-Winning Granola (2022)
This granola is a popular blend of pure Scottish wholegrain jumbo oats, coconut flakes, desiccated coconut, whole roasted almonds and crunchy sunflower and pumpkin seeds. I sweeten the granola naturally with honey and slowly bake it to a coconutty crunch.
★★★★★
“The best granola in the country!”
C McDermott
How to enjoy your granola:
Coconut and Almond Granola is a perennial favourite with customers, possibly because it pairs so well with a variety of seasonal fruits: stewed rhubarb in the spring; fresh local berries in the summer; apples, brambles and pears in the autumn; and bananas all year round.
A properly coconutty homemade granola that is delicious for breakfast, dessert or a snack.
Available in 400g and 150g bags.
Great Taste 1-Star Award-Winning Granola (2022)
This granola is a popular blend of pure Scottish wholegrain jumbo oats, coconut flakes, desiccated coconut, whole roasted almonds and crunchy sunflower and pumpkin seeds. I sweeten the granola naturally with honey and slowly bake it to a coconutty crunch.
★★★★★
“The best granola in the country!”
C McDermott
How to enjoy your granola:
Coconut and Almond Granola is a perennial favourite with customers, possibly because it pairs so well with a variety of seasonal fruits: stewed rhubarb in the spring; fresh local berries in the summer; apples, brambles and pears in the autumn; and bananas all year round.
A properly coconutty homemade granola that is delicious for breakfast, dessert or a snack.
Available in 400g and 150g bags.
Great Taste 1-Star Award-Winning Granola (2022)
This granola is a popular blend of pure Scottish wholegrain jumbo oats, coconut flakes, desiccated coconut, whole roasted almonds and crunchy sunflower and pumpkin seeds. I sweeten the granola naturally with honey and slowly bake it to a coconutty crunch.
★★★★★
“The best granola in the country!”
C McDermott
How to enjoy your granola:
Coconut and Almond Granola is a perennial favourite with customers, possibly because it pairs so well with a variety of seasonal fruits: stewed rhubarb in the spring; fresh local berries in the summer; apples, brambles and pears in the autumn; and bananas all year round.
A properly coconutty homemade granola that is delicious for breakfast, dessert or a snack.
Available in 400g and 150g bags.
INGREDIENTS Scottish Wholegrain Jumbo Oats (62%), Honey, Roasted Almonds (6%), Rapeseed Oil, Organic Sunflower Seeds, Toasted Coconut Flakes (3%), Organic Pumpkin Seeds, Desiccated Coconut (2%), Organic Virgin Coconut Oil (2%).
ALLERGENS For allergens, including cereals containing gluten, see ingredients in bold.
May contain traces of the following other allergens: celery, eggs, milk, mustard, tree nuts, peanuts, sesame, soya, sulphur dioxides and sulphites, lupin.
STORAGE Store in an airtight container.
CAUTION Contains whole nuts. Not suitable for small children who can choke on nuts.
NUTRITIONAL INFORMATION Typical values per 100g/per 40g serving Energy 1946kJ/778kJ 465kcal/186kcal Fat 21g/8.2g of which saturates 5.9g/2.4g Carbohydrate 56g/23g of which sugars 13g/5.1g Protein 11g/4.5g Salt 0.01g/0.00g
