Chocolate Hazelnut Granola: a lovely chocolatey crunch
To make my Chocolate Hazelnut Granola, I use pure Scottish wholegrain jumbo oats, toasted and chopped hazelnuts, desiccated coconut, crunchy sunflower and pumpkin seeds and organic cocoa powder. I sweeten the granola naturally with honey and slowly bake it to a lovely chocolatey crunch.
Enjoy it for breakfast with milk, yoghurt and fresh fruit. Makes a delicious dessert or snack, too.
Currently sold in 150g and 400g bags.
To make my Chocolate Hazelnut Granola, I use pure Scottish wholegrain jumbo oats, toasted and chopped hazelnuts, desiccated coconut, crunchy sunflower and pumpkin seeds and organic cocoa powder. I sweeten the granola naturally with honey and slowly bake it to a lovely chocolatey crunch.
Enjoy it for breakfast with milk, yoghurt and fresh fruit. Makes a delicious dessert or snack, too.
Currently sold in 150g and 400g bags.
To make my Chocolate Hazelnut Granola, I use pure Scottish wholegrain jumbo oats, toasted and chopped hazelnuts, desiccated coconut, crunchy sunflower and pumpkin seeds and organic cocoa powder. I sweeten the granola naturally with honey and slowly bake it to a lovely chocolatey crunch.
Enjoy it for breakfast with milk, yoghurt and fresh fruit. Makes a delicious dessert or snack, too.
Currently sold in 150g and 400g bags.
INGREDIENTS Scottish Wholegrain Jumbo Oats (54%), Honey, Hazelnuts (8%), Rapeseed Oil, Organic Cocoa Powder (6%), Desiccated Coconut, Organic Virgin Coconut Oil, Organic Sunflower Seeds, Organic Pumpkin Seeds.
ALLERGENS For allergens, including cereals containing gluten, see ingredients in bold.
May contain traces of the following other allergens: celery, eggs, milk, mustard, tree nuts, peanuts, sesame, soya, sulphur dioxides and sulphites, lupin.
STORAGE Store in an airtight container.
CAUTION Contains whole nuts. Not suitable for small children who can choke on nuts.
NUTRITIONAL INFORMATION Typical values per 100g/per 40g serving Energy 1944kJ/778kJ 466kcal/186kcal Fat 23g/9.3g of which saturates 5.9g/2.4g Carbohydrate 51g/20g of which sugars 15g/6.0g Protein 11g/4.2g Salt 0.01g/0.00g
